Monthly Archives: May 2020

The Italian Place Raises Revenue with Kiosk Technology

The Italian Place, “THE” destination for fresh, delicious and authentic Italian favorites, is sharing lessons learned during COVID-19 – including its strategy to leverage self-serve kiosks to streamline its ordering process, maintain consistency and enhance convenience and safety for customers. Although The Italian Place is an emerging concept at the start of its franchising journey, Read more…

First Atlanta-Area Taffer’s Tavern To Open July 2020, Will Utilize ‘Taffer’s Safe Dining System’

Taffer’s Tavern, the restaurant franchise created by Bar Rescue’s Jon Taffer, has announced its first location will debut in Alpharetta in July 2020. Taffer and his local franchise partners, Five Guys Taverns, LLC, are not concerned about launching a new restaurant brand amid the COVID-19 outbreak, telling What Now Atlanta (WNA) in an email Wednesday Taffer’s Tavern “was developed to be Read more…

5 Emerging Restaurant Chains with Big Growth Potential

The Dallas-based dog park with eats and drinks for humans and dogs —MUTTS Canine Cantina — is eyeing aggressive growth While dog-friendly restaurants have been a staple in trendy urban neighborhoods for several years now, MUTTS Canine Cantina co-founders Kyle Noonan and Josh Sepkowitz envisioned a concept that dropped the leash to function as a Read more…